Tim Hortons and Burger King plan to curb antibiotic use in chicken.Taste Tests. It will be released in late 2018 (the book, not the daughter).As of Nov. 1, foodservice operations in Calgary will be required to separate food and yard waste from the garbage for diversion from landfills.
Taste Test: The Best Mayonnaise | Serious EatsSelling merchandise and value-added items to your customers may achieve more than a boost to your bottom line.From Feb. 28 to March 1, about 12,000 foodservice industry professionals gathered at the Enercare Centre in Toronto for Hospitality Unleashed, the annual Restaurants Canada Show.
The provincial government has amended the existing footwear regulation of the Occupational Health and Safety Regulation.Each coupon is redeemable for one (1). 2018 for one 1L bottle of Heinz ketchup.Town and Country displayed a new line of uniforms at the Canadian Restaurant and Foodservices Association (CRFA) show in early March.REDD SKULL Hotsauce: a culinary connection between Orangeville and Helsinki.Franchise Management Incorporated (FMI), a Woodstock, N.B-based franchise operator, has taken over ownership and management of 12 Panera Bread bakery-cafes in Ontario.
KFC Canada unveiled its new restaurant design at the opening of a Mississauga location in mid-February.A first-of-its-kind training program is in development to prevent sexual violence and harassment within the hospitality industry.
After nine years operating in the Greater Toronto Area, Aroma Espresso Bar is moving into new Ontario markets and taking on other foodservice avenues.On The Table: Toronto bars help spark conversation about sexual harassment.
#1 in Canada Ketchup – 83% Heinz, Quero, Lea & Perrins,. including our iconic Heinz ketchup and gravy brand, Lea & Perrins condiments and sauces,...TORONTO — Hemant Bhagwani has taken traditional tipping off the menu at his newly redeveloped Toronto restaurant, Indian Street Food Company.In a series of workshops, producers, associations and restaurateurs came together to discuss marketing tools and techniques for local food.TORONTO — Since Jason and Lisa Costantini met about four years ago, they have been kicking around foodservice concepts.The 11th annual Terroir Symposium is turning its focus to its native gastronomy.
Labatt Breweries of Canada has purchased the Toronto-based Mill Street Brewery.MISSISSAUGA — When Val and Maria Krampac lost their jobs (Val as an engineer and Maria as a bank manager), they decided to go into business together.HAMILTON—Tim Hortons held a grand opening for its recently renovated original location in Hamilton in early January.BARRIE, Ont. — For chef Randy Feltis and wine agent Craig Russell, the opening of a wood-fired pizza joint was a welcome contrast to the formality of fine dining.Driven in part by demand for sustainability, the seafood market is evolving.A plan to open a chicken wing restaurant in Helsinki, Finland has created a hot sauce company producing small batches in Europe and Canada.The Alberta Hotel Safety Association has changed its name to the Alberta Hospitality Association in a bid to attract more restaurant members.
While travelling to destinations like Tahiti and Bora Bora, Nav Sangha was inspired to bring part of the Polynesian islands home to Toronto.TORONTO—With nearly 200 foodservice executives gathered at the Hilton Hotel in downtown Toronto, the Canadian Restaurant Investment Summit offered a full plate.Brampton is looking to its restaurateurs to help boost tourism.Marking three decades in the quick service segment, Teriyaki Experience is launching a new look and food experience.
EDMONTON — Wayne Gretzky is returning to Edmonton, but only the drinks will hit the ice.KINGSTON, ON—Ontario-based franchise Pita Pit saw its most openings to date in 2013 and is poised to beat that number this year.He opened the second HAMBRGR location on Ottawa Street at the end of February.
Restaurateur Salvatore Mele is taking his first step out of Midtown Toronto with the opening of Oretta.Pellegrino Young Chef competition at the Milan Expo June 25 to 27.Alex Gerzon, Richard Jodoin, and George Heos are fired up about bringing a United States-based fast casual submarine chain to Canada.Heinz Ketchup Coupon - Rare heinz ketchup coupons print now cincyshopper.CALGARY — Cook It Raw, the annual, international gathering of culinary luminaries that explores possibilities of cuisine, has partnered with the Alberta Culinary Tourism Alliance of Alberta (ACTA) to announce its eighth edition, unrolling from May throu.TORONTO — Restaurants Canada released its annual chef survey on Feb. 10 in anticipation of the upcoming trade show, which runs Feb. 28 to March 1.TORONTO—Maple Leaf Foods announced on Aug. 23 that it is entering into a definitive agreement to sell Rothsay, its rendering and biodiesel business, to U.S. food waste recycling company Darling International Inc.
TUTTOFOOD filled 180,000 square meters with 2,850 exhibitors.TORONTO—The Canadian Restaurant and Foodservices Association (CRFA) is revamping its brand this year.PITTSBURGH, Pa. and NORTHFIELD, Ill. — H.J. Heinz Company and Kraft Food Group Inc. have announced a deal that would see the two companies merge to form the third largest food and beverage company in North America.
EDMONTON — A trio of Edmonton chefs are hoping to bring together hospitality professionals and end the stigma surrounding mental health in the industry.Linda Duxbury, a professor from Carleton University, told delegates at the SHHA conference in Regina last week.